|a small bowl of peanuts||
|300 g||300 g||pork belly (cut)|
|1 l||1 l||chicken stock|
|a handful of black eye peas|
|salt (to taste)|
|1 cup||1 cup||arborio rice (or if you don’t have Arborio rice, just use the Sushi rice)||
|spring onions (chopped, to garnish)|
To fork a recipe means to copy this recipe (Chinese-fied Risotto) and make it your own.
How to make it your own you ask? Well, go ahead and modify the recipe to your heart's content! Change the ingredients, or instructions. Remember, it's YOUR perfect version of this recipe that you want to make. Then share it with the world!